Maharashtrian Sabudana Khichdi Recipe
In today's recipe I will make a type of Sabudana Khichdi with some variations in the preparation and spices. The sago, sabudana or sago ...
In today's recipe I will make a type of Sabudana Khichdi with some variations in the preparation and spices. The sago, sabudana or sago ...
I embarked on a trek to Zanskar in the Himalayas, the mountain range dreamed of by any hiker one day in his life. Just back from this fantas...
Chole bhature is a typical dish of north Indian cuisine. It is a combination of chana masala or spiced chickpeas and fried bread which is ca...
The Dahi Vada is a Indian recipe, very popular in India and Pakistan. In fact typical of the south of the country, Dahi Vada is softened by ...
In February, I had a wonderful trip to West Bengal, to Kolkata (which for my generation is still Calcutta) and to Shantiniketan. On the occa...
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